I need a recipes for potato pancakes?

I need a recipe for potato pancakes using left over mashed potatoes.Please help me.I need a recipes for potato pancakes?
Ahhhh..I love those babies!





First step...dice up and carmilize onions... the more the better.





Next,, mash the potatoes and add 1 egg, a salt and pepper. Add the carmalized onions (yum...) and mix it all together. If you have a lot of potato, add a second egg, but the fact it, you don't want to make patties from soggy potatoes, so use your descretion. Shape into patties and pan fry them in a little vegetable oil until browned on each side.





Kids love Apple Sauce on the side ;)





Enjoy!





Steve I need a recipes for potato pancakes?
My pleasure - when in doubt - add carmlized onions... ;)





Steve Report Abuse

Ingredients





1 large, baking potatoes, like russets, about (8 ounces)


1/2medium onion, (about 4 ounces)


1 egg


1 tablespoon chopped parsley


1 tablespoon flour


1 tablespoon dry bread crumbs


1/4 teaspoon dry thyme


Juice of 1 lemon


Salt and pepper


Oil for pan frying


1/3 cup applesauce, for garnish





Directions





Using a food processor or a box grater, grate the potato and onion on the large hole into a bowl. Using your hands, squeeze out the excess liquid and place the dry potato onion mixture in a bowl. Add the egg, parsley, flour, breadcrumbs, thyme, lemon juice and seasonings. Mix well. Heat 1/2 cup of oil in a heavy skillet. Add 1/2 cup mounds of potato mixture to the hot oil, and flatten down to a 3/4-inch thick pancake. Turn heat to medium. Cook for 5 minutes on each side, or until crispy and golden. Serve with the applesauce.



Mashed potatoes, egg, flour, chopped onions. Mix and fry.

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